Wednesday, March 1, 2017

Sugar Maple trees are on tap for syrup season

We are tapping maple trees to collect sap and make maple syrup.
The process is pretty straightforward, but you need a little bit of equipment and clean buckets or milk jugs to collect the sap.
Then strain the sap with a mesh strainer before boiling it down to syrup. It takes a lot of sap to make a little syrup, but it's delicious. The ratio is: roughly 40 gallons of sap boil down to just one gallon of syrup.
Here's a link with step-by-step instructions, maple syrup.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.